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Restaurant Härg
Restaurant Härg wants to offer steaks of the best quality, meat cooked at a low temperature, delicious grilled dishes, and healthy salads and fresh juices/smoothies.
We find good wines are equally as important and our wine list is especially large – we use the Coravin method for most of them. We only use high-quality raw ingredients from the world’s finest farms. We also appreciate live fire – the dishes are grilled directly on and in coals and we are known for the signature dish of Enn Tobreluts – the dirty steak.
In addition to the best food, we offer a cosy atmosphere, good music, stylish interior, and a courtyard.
Read more about MICHELIN Inspector review!
TripAdvisor® Traveler Reviews
tripadvisor rating 4.6 of 5
based on 154 reviews
Exceptional food
tripadvisor rating 5 of 5A noteworthy experience First the negatives: didnt really enjoy the bread, but i guess estonian sourbread is pretty sour, which wasnt my thing, the server did wrongly assume that we would share the... Read more comments
Lovely place
tripadvisor rating 5 of 5Smart restaurant with hight standard of food and service. Enjoyable wine. We fully enjoyed our bobbles, wine and 3 meal course 10/10
Very good
tripadvisor rating 5 of 5Food was excellent. We ate flank steak and it was very good, so was the sides. Max, the waiter was very helpful. Wine and gin was good
